Monday, September 5, 2011

My Roman Creation

So I haven't been adventurous enough to try to cook meat. I've been sticking to making pasta at home. BUT, I have been loving how amazing the fruit is here. Last night, I put an orange in my salad and made a little makeshift grilled cheese with swiss cheese and a baguette that I bought warm from the store. YUM. It was so good. I would definitely recommend putting oranges/any citrus in your salad. That topped with a little olive oil, balsamic vinegar and a little salt are amazing! I dare you guys to try it!
Buon Appetito! xox

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